Department of Biology, University of Oxford
Poore et al (2020) HESTIA: Using Life Cycle Assessment to structure, store, and deliver the world's agri-environmental data. LCA Food 2020. Conference Paper.
Springmann, Spajic, Clark, Poore et al (2020) The healthiness and sustainability of national and global food based dietary guidelines: modelling study. BMJ.
Press: The Guardian.
Radio: ABC Australia. Television: BBC News.
Poore & Nemecek (2018) Reducing food’s environmental impacts through producers and consumers. Science.
[free pdf] [supplementary materials] [full database] [results]
Selected press: The Guardian; BBC (interactive); New York Times (interactive); Tages-Anzeiger (de).
Podcasts and radio: CBC; Naked Scientists; Science podcast; Science Vs; Deutschlandfunk (de).
Lecture: Cambridge Climate Lecture Series.
[cover] [editorial] [supporting data]
[free access] [accepted manuscript] [supporting data]
ICCS | Oxford Martin School
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